Annies Wine Bar & Restaurant

Menu's




$55 p/p Menu

To Start
Soup of the day, with fresh bread
Or
Caesar Salad with bacon, croutons, free range egg and parmesan cheese

Mains
Your choice of
Beef Fillet served with kumara & thyme daphinoise, sautéed greens, cauliflower emulsion and port jus
Or
Chicken Breast stuffed with sun-dried tomato & ricotta on pumpkin & sage risotto with fennel sauce and toasted pistachio nuts
Or
Fish of the Day

Desserts
Your choice of
Whiskey Poached Fig Crème Brûlée
Or
Sticky Ginger Cake served with orange & honey syrup and sour cherry ice cream